Monday, August 17, 2015

GLAZED TERIYAKI CHICKEN

2 1/2 lbs chicken wings
1 2/3 tablespoons oil
1/2 cup soy sauce
1 2/3 tablespoons ketchup
3/4 cup honey
2 -3 garlic cloves, minced



1 Preheat oven to 350 degrees.

2 Place chicken in a 9x13 inch baking dish. Mix together
the oil, soy sauce, ketchup, honey, garlic, and salt.

3 Pour over the chicken.

4 Bake in preheated oven for one hour, or until sauce is
caramelized.

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